• Seasons of Jammu and Kashmir
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  • About Pahalgam
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  • Pahalgam
    PahalgamSituated at the confluence of the streams flowing from Sheshnag Lake and the Lidder River, P...

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  • How to Reach
    How to ReachLocal bus service is available from Pantha chowk bus stand right up to Pahalgam main mar...

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  • Kashmir
    KashmirA jewel of a destination, Kashmir is one of the most amazing holiday destinations in India. B...

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  • Srinagar
    SrinagarSrinagar, the state’s summer capital, is the first stop for most travelers to Kashmir; and w...

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About Us

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About us:
Pahalgam Hotel and Restaurant Owners Association (
PHROA) is a vibrant and energetic hospitality association which was started by a group of Hoteliers and Restaurant owners to safe guard their interests and unite themselves under one roof for the mutual benefit of the hospitality industry in early 1980’s.

PHROA’s Executive Managing Committee has been working tirelessly ever since to shape a bright future of the hospitality industry in Jammu and Kashmir. The Executive Managing Committee includes budding hoteliers to industry veterans who collectively combine the experience as well as fresh out of the box ideas which helps the hospitality to tackle the problems faced by the industry and to shape the future of the hospitality industry in the best possible manners.

PHROA’s mission is to secure the hospitality industry of Pahalgam its due place in the state’s economy. To build and reveal the true image of hospitality of Jammu and Kashmir as well as to play an active role in promotion of travel and tourism.


  • To watch over and protect the general interests of Hotel and Restaurant Owners.
  • To urge support or oppose legislative and other measures connected industry to procure Restaurant industry to procure change in existing laws and practices affecting Hotel and Restaurant trade.
  • To organize and promote travel and tourism for Jammu and Kashmir.
  • To contribute to employment generation and sustainable economic and social development.
  • To create long term careers and opportunities for upward mobility of hospitality.
  • To conserve the ecosystem of the state and taking measures for its betterment.
  • To establish unity among the Hotel and Restaurant owners.

Organizational Structural:
PHROA’s Organizational structure includes
team of dedicated Office Bearers, Executive Managing committee and Past Presidents. Elections are held in every two years to nominate Office Bearers and Executive Managing committee.

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